http://www.alkalinesisters.com/dairy-free-cherry-coconut-avocado-ice-cream/2861/
2 cups cherries pitted, + 6 cherries finely chopped
1 400ml/14oz tin organic full fat coconut milk
1/2 large avocado, or one small
1/3 c cashews, soaked 15-30 mins, rinsed & drained
2/3 cup filtered water
juice of 1/2 lemon
10 soft dried dates, pits removed
2 tsp agave syrup, optional
finely chopped organic dark chocolate, optional
2 tbsp beet juice, optional for colour
1 400ml/14oz tin organic full fat coconut milk
1/2 large avocado, or one small
1/3 c cashews, soaked 15-30 mins, rinsed & drained
2/3 cup filtered water
juice of 1/2 lemon
10 soft dried dates, pits removed
2 tsp agave syrup, optional
finely chopped organic dark chocolate, optional
2 tbsp beet juice, optional for colour
In high speed blender, place 2 cups cherries, coconut milk, avocado, cashews, water, lemon juice and dates. Blend well til creamy, testing for desired sweetness, adding agave syrup, if needed. Stir in chopped cherries and optional dark chocolate. Pour into ice cream maker and process as per manufacturers directions. Freeze further for firm ice cream or enjoy as a soft serve texture. Garnish with fresh cherry.
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