2-Ingredient Peanut Butter Fudge

Ingredients

• 1 pound white candy coating
• 1 cup creamy peanut butter

• 1 cup coarsely chopped walnuts, optional

Directions

1. Melt coating in a saucepan over medium-low heat, stirring constantly until smooth. Remove from the heat; stir in peanut butter and, if desired, walnuts. Spread into a greased 8-in. square pan. Chill until firm. Cut into 1-in. squares.

https://www.tasteofhome.com/recipes/peanut-butter-fudge/