Sunday 23 February 2020

The future of food

CNA Insider
13 Jan 2020 04:07PM
www.channelnewsasia.com/news/cnainsider/the-future-of-food-12258490 


What do crickets, microalgae and soy whey all have in common? They're what future food will be like and they're being developed in Singapore. As the world's population grows to hit 9.8 billion over the next 30 years, global food demand is set to increase 70%. In import-reliant Singapore, startups are looking for ways to create sustainable and nutritious food sources.


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